How to Make Soursop Leaf Tea: Boil 1-2 fresh or dried soursop leaves in water for about 10-15 minutes. Let the tea steep for another 5 minutes. Strain and enjoy, with or without sweetener. Precautions: While soursop leaf tea is generally safe, excessive consumption may lead to side effects like nausea or low blood pressure. It’s also important to consult a healthcare professional if you’re using it for therapeutic purposes, especially if you are pregnant, breastfeeding, or have pre-existing conditions.
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